Ha-Mon Mei Fun / 廈门 炒米

Rice noodles stir-fried with a combination of chicken, pork, shrimp, shredded onion, green peppers, carrots, Chinese cabbage, green onion, and egg.

Roast Pork Fried Rice / 叉燒 炒飯

Stir-fried rice with roast pork, egg, peas, carrots, and onions.

Yang Chow Fried Rice / 揚州 炒飯

Yang Chow Fried Rice / 揚州炒飯: Stir-fried rice with shrimp, barbecue pork, egg, peas, and carrots.

Shredded Chicken Fried Rice / 雞 炒飯

Stir-fried rice with shredded chicken, scrambled eggs, green peas, carrots, and onions.

Fried Dumplings / 香煎 餃子

Pan-fried dumplings typically filled with pork and vegetables, creating a crispy exterior and juicy interior.

Eggplant with Garlic Sauce / 鱼香 茄子

Sautéed Chinese eggplant with minced pork in a spicy garlic sauce.

Sautéed Mixed Chinese Vegetables / 集錦

Sautéed mixed Chinese vegetables typically include broccoli, bok choy, carrots, mushrooms, baby corn, and water chestnuts in a light garlic sauce.

Shrimp Salad / 蝦仁 沙律

Shrimp typically paired with lettuce, tomatoes, cucumbers, red onions, and bell peppers, tossed in a light dressing.

Chicken Lo Mein / 鷄 撈麵

Stir-fried egg noodles with chicken, bean sprouts, cabbage, carrots, onions, and scallions.

Pepper Beef / 豉 椒 牛肉

Stir-fried sliced beef with bell peppers and onions in black bean garlic sauce.

Seafood Delight / 海鲜 大會

Shrimp, scallops, lobster, and crab meat sautéed with assorted Chinese vegetables in a light white sauce.

Shrimp with Walnuts / 核桃 蝦仁

Lightly battered shrimp deep-fried with walnuts, served with a creamy sauce.

Spring Rolls (3) / 春卷 (3)

Crispy rolls filled with shredded cabbage, carrots, celery, bamboo shoots, and cilantro.

Prawn with Special Brown Sauce / 香油 明蝦

Shrimp typically stir-fried with a special brown sauce, featuring aromatic flavors and a hint of sesame oil.

Fried Chicken Wings (4) / 炸雞 翼 (4)

Four pieces of whole chicken wings, lightly breaded and deep fried until crispy.

Beef with Broccoli / 芥蘭 牛

Sliced beef stir-fried with broccoli in a brown sauce.

Beef Chow Fun / 干炒 牛 河

Stir-fried flat rice noodles with beef, bean sprouts, and onions in a savory soy sauce.

Pork Chop Peking Style / 京都 骨

Deep-fried pork chop, typically served with a sweet and sour Peking sauce.

Squid with Salted Pepper / 椒鹽 鮮魷

Deep-fried squid seasoned with salt, pepper, and diced chili peppers. Typically includes garlic and scallions.

Mongolian Beef / 蒙古 牛

Sliced beef sautéed with green and white onions in a spicy brown garlic sauce.

Ma Po Tofu / 麻 婆 豆腐

Spicy.

Pepper Steak / 青椒 牛肉

Sliced beef stir-fried with green and red bell peppers, and onions in a savory sauce.

General Tso's Chicken / 左 宗 雞

Deep-fried chicken chunks in a spicy, tangy sauce, typically accompanied by broccoli.

Sesame Chicken / 芝麻 雞

Deep-fried chicken in a sweet sauce, topped with sesame seeds.

Orange Flavor Beef / 陳皮 牛肉

Deep-fried beef slices sautéed in a tangy orange-flavored sauce with dried tangerine peel.

Chicken with Cashew / 腰果 雞丁

Diced chicken sautéed with cashew nuts, celery, carrots, and mushrooms in a savory brown sauce.

Kung Pao Chicken / 宮保雞丁

Stir-fried diced chicken with peanuts, bell peppers, and dried red peppers in a spicy kung pao sauce.

Jumbo Shrimp with Salt & Pepper / 椒鹽 大蝦

Deep-fried jumbo shrimp with jalapeños and onions, seasoned with salt and pepper.

Prawn with Broccoli / 西 芥 菊 蝦

Stir-fried prawns with fresh broccoli in a light sauce.

Chicken with Broccoli / 西 芥 南 雞 片

Sliced chicken breast stir-fried with broccoli and carrots in a savory brown sauce.

Shrimp with Lobster Sauce / 蝦 龍 糊

Shrimp with minced pork, eggs, and black beans in a savory lobster sauce.

Beef Lo Mein / 牛肉 撈麵

Stir-fried noodles with beef, bean sprouts, carrots, onions, and napa cabbage in a savory sauce.

Singapore Mei Fun / 星洲 炒米

Thin rice noodles stir-fried with shrimp, chicken, bbq pork, egg, bell peppers, onions, and bean sprouts in a light curry sauce.

74. Shrimp with Lobster Sauce on Rice虾龙糊饭

Shrimp sautéed with scrambled eggs, shredded pork, and mushrooms in lobster sauce, served on a bed of rice.

75. Chicken with Veg. on Rice菜逺鸡球饭

Chicken with mixed vegetables served on steamed rice.

76. Chicken with Black Bean Sauce on Rice / 豉 椒 雞 球 飯

Chicken stir-fried with black bean sauce, typically including bell peppers and onions, served over rice.

77. Beef with Veg. on Rice菜逺牛肉饭

Tender beef stir-fried with mixed vegetables, served on a bed of rice.

78. Beef with Tomato on Rice / 鮮 茄 牛肉 飯

Stir-fried beef and tomatoes served on rice.

79. Beef with Bean Curd on Rice豆腐牛肉饭

Stir-fried beef with tofu served on a bed of rice.

81. Beef with Broccoli on Rice兰花牛肉饭

Stir-fried beef and broccoli served on a bed of steamed rice.

82. Beef with Black Bean Sauce on Rice / 豉 椒 牛肉 飯

Sliced beef with bell peppers and onions in black bean sauce served on a bed of rice.

83. Spareribs with Veg. on Rice菜逺排骨饭

Spareribs with vegetables served over rice.

84. Spareribs with Black Bean Sauce on Rice豉椒排骨饭

Spareribs cooked with black bean sauce, served over rice.

85. Spareribs with Bitter Melon on Rice凉瓜排骨饭

Spareribs with bitter melon on rice: Spareribs and bitter melon typically stir-fried together and served over rice.

86. Spareribs with Peking Sauce on Rice / 京都 骨 飯

Stir-fried spareribs in a sweet and tangy Peking sauce served over rice.

87. Pork Chop with Onions on Rice / 洋蔥 豬扒 飯

Pork chop with onions on steamed rice.

88. Pork Chop with Black Pepper on Rice黑椒猪扒饭

Spicy.

89. Park Chop with Tomato on Rice / 鮮 茄 豬扒 飯

Pork chop with tomato sauce served on rice. Typically includes shredded onions and scallions.

90. Squid with Veg. on Rice菜逺鲜鱿饭

Stir-fried squid with mixed vegetables served over a bed of rice.

91. Squid with Pickled Veg. on Rice 酸菜鲜鱿饭

Squid with pickled vegetables served on a bed of rice.

92. Sliced Pork with Veg. on Rice菜逺肉片饭

Sliced pork sautéed with mixed vegetables, served over steamed rice.

94. Mixed Veg. on Rice罗汉上素饭

Mixed vegetables typically including broccoli, carrots, and bell peppers served on rice.

97. Shrimp with Broccoli on Rice芥兰虾仁饭

Sautéed shrimp and broccoli served atop steamed rice, typically includes a light sauce.

99. Shrimp w. Veg. on Rice菜逺虾仁饭

Sautéed shrimp and mixed vegetables served on a bed of steamed rice.

100. Braised Bean with Veg. on Rice红烧豆腐饭

Braised beans and mixed vegetables served on a bed of rice.

102. Sliced Fish with Veg. on Rice菜逺鱼片饭

Sliced fish and mixed vegetables served over rice. A traditional Chinese rice bowl.

103. Eggplant with Garlic Sauce on Rice鱼香茄子饭

Sautéed eggplant in garlic sauce served on a bed of rice. Typically includes a spicy and savory sauce.

72. Chicken with Broccoli on Rice芥兰鸡饭

Chicken sautéed with broccoli, served on steamed white rice.

73. Seafood with Vegetable on Rice菜逺海鲜饭

Seafood and vegetables typically sautéed and served over rice.

106. Young Chow Fried Rice扬州炒饭

Chicken, shrimp, and roast pork stir-fried with egg, peas, carrots, and onions in white rice.

107. Roast Pork Fried Rice叉烧炒饭

Stir-fried rice with roast pork, egg, peas, carrots, and onions.

108. Beef Fried Rice牛炒饭

Beef fried rice typically includes scrambled egg, green peas, carrots, and chopped onions.

109. Food Chow Style Mustard Fried Rice芥菜饭

Mustard fried rice typically includes egg and is stir-fried with mustard greens, offering a unique flavor profile.

104. Shrimp Fried Rice虾炒饭

Stir-fried rice with shrimp, egg, onion, bean sprouts, and green onion.

105. Chicken Fried Rice鸡炒饭

Wok-fried rice with diced chicken, egg, peas, and carrots.

112. Shredded Pork & Veg. with Pan Fried Noodles肉丝炒面

Shredded pork and mixed vegetables stir-fried with crispy pan-fried noodles.

113. Sliced Chicken & Veg. with Pan Fried Noodles鸡球炒面

Sliced chicken and mixed vegetables stir-fried with crispy pan-fried noodles.

114. Beef Chow Fun干炒牛河

Stir-fried flat rice noodles with sliced beef, bean sprouts, and green onions.

116. Beef Chow Fun with Black Bean Sauce豉椒牛河

Stir-fried rice noodles with beef, bell peppers, and onions, topped with black bean sauce.

117. Singapore Style Mei Fun星洲米粉

Thin rice noodles stir-fried with chicken, shrimp, pork, and vegetables in a spicy curry sauce.

118. Ha Moon Style Mei Fun厦门炒米

Thin rice noodles with shrimp, BBQ pork, and sweet and sour sauce.

119. Beef Lo Mein牛捞面

Stir-fried lo mein noodles with beef, bean sprouts, cabbage, carrots, and green onions in a savory sauce.

120. Chicken Lo Mein鸡捞面

Stir-fried chicken with egg noodles, bean sprouts, carrots, celery, cabbage, and green onions in a savory lo mein sauce.

121. Roast Pork Lo Mein叉烧捞面

Roast pork lo mein: Soft egg noodles stir-fried with roast pork, cabbage, carrots, celery, and green onions.

122. Shrimp Lo Mein虾捞面

Soft egg noodles stir-fried with shrimp, bean sprouts, carrots, cabbage, and green onions in a mild soy sauce.

123. Seafood Lo Mein海鲜捞面

Stir-fried egg noodles with shrimp, scallops, imitation crab meat, and mixed vegetables.

110. Seafood & Veg. with Pan Fried Noodles海鲜炒面

Pan-fried noodles with shrimp, scallops, squid, and mixed vegetables in a savory sauce.

111. Jumbo Shrimp & Veg. with Pan Fried Noodles虾球炒面

Jumbo shrimp and mixed vegetables stir-fried with crispy pan-fried noodles. Typically includes broccoli, carrots, mushrooms, and snow peas.

3. Sliced Pork with Watercress Soup / 西洋菜 肉片 湯

Sliced pork and watercress in a clear broth.

4. Hot Sour Soup / 酸辣 湯

Spicy. Large.

5. Egg Drop Soup蛋花汤

Egg drop soup: Velvety broth with delicate egg ribbons. Available in Small or Large size.

6. Boneless Fish with Veg. Soup 无骨鱼菜汤

Boneless fish with vegetables in a light broth, typically includes a mix of fresh vegetables.

7. Hot & Sour Fish Soup酸辣鱼汤

Spicy.

8. Hot & Sour Special Sliced Fish Soup酸辣特色鱼片汤

Spicy.

9. Dumpling饺子

Dumplings typically filled with pork and vegetables, served in a savory broth.

10. Fried Dumpling煎饺

Fried dumplings typically include pork fillings, served in a savory soup.

1. Chicken Corn Soup / 雞茸 粟米 羹

Minced chicken, sweet corn, and egg in a rich chicken broth.

2. Lettuce with Sliced Fish Soup / 生菜 魚片 湯

Lettuce with sliced fish in a light broth, typically includes fresh vegetables.

13. Sliced Chicken with Broccoli / 西 芥蘭 雞 片

Sliced chicken stir-fried with fresh broccoli, typically accompanied by carrots and bamboo shoots.

14. Sliced Chicken with Snow Peas / 雪 豆 雞 片

Sliced chicken stir-fried with snow peas, water chestnuts, and carrots in a light sauce.

19. Sesame Chicken芝麻鸡

Deep-fried chicken chunks tossed in a sweet sesame sauce, sprinkled with sesame seeds.

11. Sweet & Sour Chicken甜酸鸡

Spicy.

12. Sliced Chicken with Vegetables / 菜 遠 雞 球

Sliced chicken stir-fried with a variety of fresh vegetables in a light sauce.

22. Spareribs with Black Bean Sauce豉椒排骨

Braised spareribs with onions and pepper in a black bean sauce.

23. Sliced Pork with Vegetable蔬菜肉片

Sliced pork stir-fried with broccoli, carrots, bamboo shoots, green peppers, water chestnuts, baby corn, mushrooms, and snow peas in brown sauce.

24. Sliced Pork with Broccoli芥兰肉片

Sliced pork stir-fried with fresh broccoli in a savory brown sauce.

25. Kung Pao Diced Pork宫保肉丁

Spicy.

20. Pork Chop with Peking Sauce京都排骨

Deep-fried, breaded pork chop with onions, glazed in a sweet and sour Peking sauce.

21. Sweet & Sour Spareribs甜酸肉片

Spicy.

36. Beef with Bitter Melon涼瓜牛肉

Sliced beef stir-fried with bitter melon in a savory black bean sauce.

29. Crispy Orange Beef脆橙皮牛

Spicy.

31. Beef with Black Bean Sauce / 豉 椒 牛肉

Sliced beef stir-fried with bell peppers and onions in a savory black bean sauce.

32. Beef with Oyster Sauce / 蠔油 牛肉

Sliced beef sautéed with snow peas, mushrooms, and onions in rich oyster sauce.

33. Sliced Beef with Ginger & Scallions / 姜蔥 牛 肉

Sliced beef stir-fried with ginger and scallions in a savory sauce.

34. Beef with Fresh Vegetable / 菜 遠 牛肉

Sliced beef stir-fried with fresh vegetables such as broccoli, carrots, and bok choy in a light brown sauce.

35. Beef with Broccoli / 西 芥蘭 牛肉

Sliced beef stir-fried with fresh broccoli in a savory brown sauce.

27. Steak with Black Pepper黑椒牛排

Spicy.

28. Short Rib with Black Pepper黑胡椒排骨

Spicy.

41. Sautéed Chinese Spinach清炒菠菜

42. Chinese Spinach with Bean Curd / 腐乳 菠菜

44. Mixed Vegetables / 羅漢 上 素

Stir-fried broccoli, mushrooms, carrots, snow peas, and baby corn in a delicate sauce.

45. Braised Bean Curd with Veg. / 紅燒 豆腐

Braised bean curd with vegetables: Typically includes snow peas, carrots, and broccoli in a savory brown sauce.

46. Ma Po Bean Curd麻婆豆腐

37. Sautéed Chinese Broccoli清炒菜花

Sautéed Chinese broccoli typically includes fresh gai lan, lightly stir-fried with oyster sauce.

40. Sautéed Chinese Veg清炒蔬菜

Sautéed Chinese vegetables typically include broccoli, bok choy, carrots, and mushrooms stir-fried in a light garlic sauce.

52. Jumbo Shrimp with Black Bean Sa 豉椒大虾

Jumbo shrimp sautéed with bell peppers and onions in a savory black bean sauce made from fermented black beans.

53. Jumbo Shrimp with Walnut with Salad Sa 核桃沙拉大虾

Lightly battered jumbo shrimp tossed in a creamy salad sauce, topped with honey-glazed walnuts.

54. Shrimp with Lobster Sauce 虾龙糊

Shrimp sautéed with minced pork, green peas, carrots, and mushrooms in a savory egg white lobster sauce.

55. Shrimp with Cashew Nuts 腰果虾

Shrimp stir-fried with cashew nuts, celery, bamboo shoots, water chestnuts, and mushrooms in a savory brown sauce.

57. Szechuan Shrimp四川虾

Spicy.

58. Prawn with Salt & Pepper椒盐大虾

Spicy.

62. Clam with Black Bean Sauce 豉椒蛤蜊

Clams stir-fried with bell peppers and onions in a savory black bean sauce.

64. Squid with Fresh Veg.酸菜鱿鱼

Squid stir-fried with a medley of fresh vegetables, typically including broccoli, carrots, zucchini, and bell peppers.

65. Shrimp with Egg鸡蛋虾

Stir-fried shrimp with scrambled eggs and green onions.

66. Squid with Blackbean Sauce豉椒鱿鱼

Stir-fried squid with bell peppers, onions, and a savory black bean sauce.

68. Pan Fried Fish with Special Sauce 特色煎鱼

Pan-fried fish typically includes bell peppers and onions, coated in a house special sauce.

69. Sweet Sour Chrysanthemum Fish 甜酸菊花鱼

Fried fish typically accompanied by bell peppers, onions, carrots, and pineapple in a sweet and sour sauce.

70. Prawn with Special Brown Sauce酱汁大虾

Prawns sautéed in a special brown sauce, typically featuring onions, bell peppers, and carrots.

50. Jumbo Shrimp with Fresh Veg. 蔬菜大虾

Jumbo shrimp sautéed with fresh vegetables like broccoli, carrots, and water chestnuts in a light brown sauce.

51. Sweet & Sour Jumbo Shrimp甜酸大虾

Spicy.